Barchetta

Il Menù, Primavera

Spring.
Honest.

Antipasti

01

  • Barchetta Foccacia

    $14

    w/ rosemary and sea salt. + with whipped ricotta, EVOO $3.0 + with Prosciutto San Daniele $11.0 + with Mortadella $12.0

  • Marinated Olives

    $14

    Warm marinated Ligurian olives, whipped gorgonzola, wild honey

  • Affettati Misti (for 2)

    $38

    Aged salami, prosciutto, wagyu bresaola, mortadella, Parmigiano, marinated artichokes, pane di casa

  • Gamberoni Aglio Olio Peperoncino

    $28

    Oven-roasted tiger prawns, garlic, chilli, marinated artichokes, lemon, pangrattato

  • Burrata

    $27

    Italian burrata, zucchine alla scapece, mint, aged balsamico (GF)

  • Mortadella Bruschetta

    $18

    Broad bean & almond pesto, stracciatella, mortadella, toasted almonds

  • Calamari e Zucchini Fritti

    $26

    Lightly dusted baby squid & zucchini, aioli (GF available)

  • Pane di Casa

    $7

    House-made daily bread with ricotta, EVOO

Pasta

02

  • Risotto, Riso e Cozze

    $41

    Mussel & saffron risotto, 'nduja, stracciatella

  • Pappardelle Con Ragù Di Agnello

    $39

    Pappardelle flat pasta, slow-braised lamb shoulder ragù, pecorino, lemon

  • Spaghetti alla Chitarra, Calamari e Gamberi

    $39

    Hand-cut square spaghetti, prawns, calamari, cherry tomato, Calabrian chilli, pinot grigio, lemon-garlic pangrattato

  • Fusilli Primavera

    $38

    Asparagus, peas, asiago crema, mint, chilli, lemon

Secondi

03

  • Pesce del giorno

    MP

    Fresh fish of the day

  • Tagliata di Manzo

    $68

    Little Joe grass-fed MB4 striploin 300g, Paris mash, salmoriglio butter (GF). Allow 35 minutes for cooking and resting

  • Oven-roasted Spring Lamb Shoulder

    $88

    Saffron-braised potatoes, jus. To share, designed for two

Contorni

04

  • Rocket and cherry tomato salad

    $16

    Rocket, lemon, olive oil, cherry tomatoes, shaved Parmigiano Reggiano

  • Spring Salad

    $17

    Shaved fennel, radish, blood orange, rocket, lemon, pecorino (GF)

  • Green Beans

    $16

    Steamed green beans, olive pesto, pickled red onion

  • Chips

    $13

    Chips, aioli

Dolce

05

  • Tiramisu

    $16

    Traditional tiramisù

  • Panna Cotta

    $16

    Panna cotta, almonds, passion fruit, prosecco (GF)

  • Sticky date & fig pudding

    $16.5

    Bourbon butterscotch, fior di latte gelato, toasted almonds

Pizze Rosse

06

  • Margherita

    $28

    Tomato, fior di latte, basil

  • Il Macellaio (The Butcher)

    $36

    Tomato, mozzarella, Italian sausage, salami, prosciutto cotto, mortadella

  • Prosciutto di San Daniele

    $33

    Tomato, fior di latte, prosciutto di San Daniele, rocket

  • Gamberi e Rucola

    $34

    Tomato, mozzarella, Mooloolaba prawns, chilli, rocket

  • Agnello e 'nduja

    $33

    Tomato, fior di latte, braised lamb shoulder, 'nduja, hot honey, pecorino, basil

  • Capricciosa

    $31

    Tomato, mozzarella, prosciutto cotto, mushroom, artichokes, black olives

  • Diavola

    $32

    Tomato, mozzarella, salame, nduja, red peppers, olives, chilli flakes

Pizze Bianche

07

  • Barchetta (Signature)

    $33

    Mozzarella, seasonal mushrooms, bresaola, rocket, Parmigiano, truffle oil

  • Gourmet Pera

    $33

    Mozzarella, roasted pears, taleggio, guanciale, basil, EVOO

  • Salciccia

    $32

    Mozzarella, asiago cheese, pork and fennel sausage, friarelli, pangrattato

  • Patate e Pancetta

    $31

    Mozzarella, roasted potatoes with pancetta, rosemary, garlic and EVOO

  • Verde Italia

    $31

    Mozzarella, zucchini, ricotta, cherry tomato, basil

  • Porcini

    $30

    Wild porcini mushrooms, asiago cheese, thyme, truffle oil

Bambini

08

  • Ham, Cheese and Tomato Pizza

    $16

  • Margherita Pizza

    $16

  • Plain Pasta

    $9

  • Pasta with Butter

    $11

  • Pasta with Napoli

    $13

  • Pasta Italian Bolognese

    $15

  • Dolce

    $7

    Two scoops ice cream, vanilla or chocolate

All our pastas are fresh hand made. All pasta available gluten free +3. All pizzas available gluten free +5.

Lunch: Friday to Sunday from 12pm. 10% surcharge on Sundays and public holidays.

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